Monday, March 29, 2010
Pasta with Brussels Sprouts, Pancetta and Pine Nuts
I tried this recipe this weekend and all I can say is you gotta try it! It was fantastic! I got it from The Kitchn website, which I found during a google search for a recipe that had brussels sprouts and pancetta as my search words. Love that google! Enjoy!!
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Those are two of my absolute favorite flavors! It's nice to have another option - I usually just roast the brussel sprouts with pancetta, salt and pepper in olive oil. I"m definitely going to make this one. Thanks, Jo!
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