tag:blogger.com,1999:blog-5719077661119768213.post2623112960019191326..comments2023-12-14T06:24:21.049-06:00Comments on Plum and Radish: Pasta with Brussels Sprouts, Pancetta and Pine Nutsjoannehttp://www.blogger.com/profile/01718756210177941000noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-5719077661119768213.post-31050135593075087912010-03-29T20:38:47.310-05:002010-03-29T20:38:47.310-05:00Those are two of my absolute favorite flavors! It&...Those are two of my absolute favorite flavors! It's nice to have another option - I usually just roast the brussel sprouts with pancetta, salt and pepper in olive oil. I"m definitely going to make this one. Thanks, Jo!Belle Sherman- Bryant Park Neighborhoodhttps://www.blogger.com/profile/15529736077044357334noreply@blogger.com